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Jul 31, 2025 by Kristin. This post may contain affiliate links. · As an Amazon Associate I earn from qualifying purchases.

20+ Must-Try Fall Party Appetizers for Your Next Event

Fall party appetizers are all about warm, comforting bites packed with seasonal ingredients and bold flavor. These finger foods and dips are perfect for holiday gatherings, game day spreads, and cozy autumn get-togethers.

Collage image of fall appetizers.

Expect ingredients like apple, bacon, creamy cheeses, and warm spices to shine. Many of these are served warm or make-ahead friendly, so hosting is simple and stress-free.

We picked these fall appetizers for their autumn-inspired flavors, ease of preparation, and crowd-pleasing appeal.

Cranberry parmesan cheeseball next to pretzels.

Cranberry Parmesan Pistachio Cheese Ball

The Cranberry Parmesan Pistachio Cheese Ball combines tangy cream cheese and sharp Parmesan, coated in dried cranberries and chopped pistachios. The result is a savory bite with hints of sweetness and crunch.

Why it's good: It’s easy to prepare ahead of time, festive in appearance, and pairs perfectly with crackers or pretzels.

Cauldron charcuterie cups on a table.

Hocus Pocus Charcuterie Cauldrons

Hocus Pocus Charcuterie Cauldrons feature cherry tomatoes, olives, salami, and fresh mozzarella served on bamboo sticks inside mini cauldron molds for a Halloween vibe.

Why it's good: No cooking is needed after assembly, and the unique presentation adds a themed touch to your fall spread.

Meatball slider on a plate.

Meatball Sliders

Meatball Sliders are hearty, layered with marinara and mozzarella on soft Hawaiian rolls. Brushed with garlic butter and topped with Parmesan, they offer rich flavor in every bite.

Why it's good: These sliders are easy to prepare in bulk and always popular at game days or fall gatherings.

Dipping air fryer ravioli into sauce.

Air Fryer Toasted Ravioli

Air Fryer Toasted Ravioli features cheese ravioli coated in egg, breadcrumbs, and Parmesan, air fried until golden brown. Served with marinara, they’re crunchy outside and tender inside.

Why it's good: Ready in under 15 minutes and easy to make for a crowd with minimal mess.

Air fryer jalapeno poppers on a plate.

Air Fryer Jalapeno Poppers

Air Fryer Jalapeno Poppers are jalapeño halves filled with cheese and bacon, topped with seasoned breadcrumbs, and cooked in the air fryer for a creamy filling with a crunchy top.

Why it's good: The air fryer creates a crispy texture quickly without deep frying, making them a great spicy appetizer.

Rotel dip in a skillet.

Rotel Dip

Rotel Dip combines Velveeta cheese, ground beef, and diced tomatoes with green chilies for a warm, smooth, and slightly spicy dip.

Why it's good: It cooks quickly in one pan and is best served warm alongside chips, great for last-minute hosting.

Crack chicken rollups on a wooden board.

Crack Chicken Rollups

Crack Chicken Rollups use tortillas filled with cream cheese, ranch seasoning, cheddar cheese, chicken, bacon, and green onions, then rolled, chilled, and sliced into pinwheels.

Why it's good: No baking needed and great for prepping ahead, perfect for feeding a crowd.

Dill pickle dip in a bowl.

Dill Pickle Dip

Dill Pickle Dip is a creamy, tangy dip loaded with chopped pickles, ranch seasoning, sour cream, and cream cheese, delivering a bold, zesty flavor.

Why it's good: Ready in minutes without cooking, it’s a crowd favorite with chips, crackers, or veggies.

Ham meatballs on a plate.

Ham Meatballs

Ham Meatballs are baked balls made with ground ham and pork, glazed with brown sugar, Dijon mustard, and vinegar for a savory dish with a hint of sweetness.

Why it's good: Serve them warm or at room temperature as a tasty alternative to classic meatballs.

Pepperoni pizza puffs on a white plate.

Pepperoni Pizza Puffs

Pepperoni Pizza Puffs are made by combining pizza dough, mozzarella, pepperoni, and sauce baked in muffin tins for individual, fluffy bites with melted cheese and crispy edges.

Why it's good: Quick to make and easy to serve, these are a kid-friendly appetizer for any party tray.

Cheesy tomato focaccia in a muffin tin.

Cheesy Tomato Focaccia Rolls

Cheesy Tomato Focaccia Rolls are soft dinner rolls topped with melted mozzarella, oregano, and cherry tomatoes, baked in a muffin pan for easy, handheld servings.

Why it's good: Simple to make in bulk with minimal ingredients and perfect as a mess-free appetizer.

Veggie pizza dip in a bowl.

Veggie Pizza Dip

Veggie Pizza Dip mixes cream cheese, sour cream, and ranch seasoning, topped with broccoli, cucumber, carrots, red bell pepper, and shredded cheese. It’s creamy with fresh, crunchy vegetables.

Why it's good: Quick to prepare and no baking needed, it pairs well with chips or crackers.

Buffalo chicken celery sticks on a plate.

Buffalo Chicken Celery Sticks

Buffalo Chicken Celery Sticks feature shredded chicken mixed with cream cheese, hot sauce, butter, and seasonings, filled into celery sticks with optional toppings like ranch or green onions.

Why it's good: Minimal cooking involved, making them ideal for low-carb or gluten-free guests.

Pizza sliders stacked on a plate.

Pizza Sliders

Pizza Sliders feature sweet Hawaiian rolls layered with pizza sauce, mozzarella, pepperoni, and sautéed vegetables, baked and brushed with Italian dressing for a toasted finish.

Why it's good: They’re simple to make in a sheet pan and perfect for serving a crowd at casual events.

Loaded baked potato dip in a bowl.

Loaded Baked Potato Dip

Loaded Baked Potato Dip combines sour cream, cheddar cheese, bacon, and green onions to mimic the flavor of a loaded baked potato in a cold, scoopable dip.

Why it's good: No cooking required and easy to prepare ahead for stress-free party planning.

Smashed potatoes on a white plate.

Smashed Potatoes

Smashed Potatoes use small gold potatoes that are boiled, smashed, and baked until crispy, then brushed with butter and olive oil. They have a crunchy exterior and soft interior.

Why it's good: Once prepped, these cook hands-off and provide a savory, easy-to-serve side.

Puff pastry pizza pinwheels on a counter.

Pizza Puff Pastry Pinwheels

Pizza Puff Pastry Pinwheels are rolled with pizza sauce, cheddar cheese, pepperoni, and green peppers, sliced, and baked until golden with a flaky crust and cheesy center.

Why it's good: Ideal for make-ahead and reheating, they bake quickly for a warm appetizer.

Corn salsa in a bowl.

Copycat Chipotle Corn Salsa

Copycat Chipotle Corn Salsa blends roasted poblano, corn, jalapeños, onions, cilantro, and citrus juice for a fresh salsa with a smoky kick. It’s light, crunchy, and mildly spicy.

Why it's good: This versatile salsa works as a dip or taco topping, can be made in advance, and easily scaled for large groups.

Bacon wrapped smokies in a pile.

Bacon Wrapped Smokies

Bacon Wrapped Smokies are cocktail sausages wrapped in bacon, secured with toothpicks, sprinkled with brown sugar, and baked until bacon is crisp and caramelized.

Why it's good: Easy to prepare in large batches, these are always a reliable crowd-pleaser.

Broccoli cheese casseroles on a tray.

3 Ingredient Broccoli Cheese Casserole

This 3 Ingredient Broccoli Cheese Casserole combines broccoli, heavy cream, and cheddar cheese for a warm, cheesy side with tender vegetables and a melted top.

Why it's good: With just three ingredients and a short bake time, it’s an easy dish to bring to parties.

More Uncategorized

  • Broccoli cheese casseroles on a tray.
    3 Ingredient Broccoli Cheese Casserole
  • Air fryer jalapeno poppers on a plate.
    Air Fryer Jalapeno Poppers
  • Rotel dip in a skillet.
    Rotel Dip
  • Dipping air fryer ravioli into sauce.
    Air Fryer Ravioli

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Hi, we are Kristin & Justin! Welcome to Easy Food Basics where we share all the best party foods - from desserts to appetizers. As well as printable party games to enhance your celebrations.

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